Cous Cous salad

Chef, recipe developer and cook book author Zanele @cookingwithzanele on IG blesses us with this refreshing recipe . Cous Cous Salad in a Consol Glass Jar♥️ 1 cup of cous cous 410 g Chick Peas, drained 410 g Butterbeans, drained 410 g Kidney beans, drained 65 ml parsley, finely chopped Salt and Freshly Ground black…

Chicken Wings

Recipe Developer Thembeka Sibanyoni known as @tees_cooking_addiction blesses us with this easy chicken recipe. A December must try. Ingredients1kg Wings1 Tbsp Chicken Lemon & Herb Spice200ml Oyster Sauce (Bought from Spar)100ml Prego Sauce1 Tspn Garlic Powder1 Tspn Paprika50ml Lemon Juice20ml Olive Oil DirectionsMix all the ingredients in a bowl or plastic.Marinade for 10 to 30minutes…