Cheese And Chives Scones

So this the first time i am posting anything pastry and that is mostly because am not the biggest fan of the pastry side of cooking , but this recipe has that it factor and i really need to try it out. @chef_funi_cookingwithfuni a chef that i have posted about before on this blog shares…

The importance of texture in food

Hi there guys so today am probably going to be basing this statement or rather insert on beginner chefs or cooks or loves of food. The art of culinary is color, texture, shape and balance of the food on the plate. But today I would really love to tackle the texture section a d I…

Beer pap served beer lamb and pork meatball stew.

Chef and recipe developer @thecheftash on IG blesses us with this dish a must try out dish i must say. Ingredients– Stewing pork– Lamb wors– Shallots / Onion– Carrots– Potatoes– Parsley– Garlic– Cumin– Turmeric– Green chilli– Vegetable stock (liquid)– Beer– Vegetable oil. .MethodLAMB MEATBALLS– remove the meat from casing & shape into meatballs .STEW– Pour…