Chef Ella Mthethwa blesses us with her chicken roast. @ellamthethwa_the_cook on IG this recipe is a must try.

Ingredients:

1 whole chicken 
3tsp Dijon mustard
2tbsp olive oil 
1/4 cup fresh cream
1tbsp paprika
1tsp dried thyme 
Salt and pepper 

Method:

Mix all the above ingredients 
Pour over chicken 
Rub with your hands
Cover with cling wrap 
Refrigerate for overnight preferably 
Roast covered with tinfoil in 250 heat oven
Once cooked remove foil and roast for another 10-15 minutes to have the crisp golden color 
Serve with roasted vegetables